605 Brickell Key Dr, Miami, FL 33131

For Reservations Call: (305)982-8128

 

 by BERVIS

DINNER MENU

MENU

Anche l’occhio vuole la sua parte

APPETIZERS

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MOZZARELLA IN CARROZA

Mozzarella wrapped in prosciutto, lightly breaded over white wine and anchovy sauce 

$15.95

CALAMARI DORATI

Crispy fried calamari complemented with a tasty marinara sauce

$18.25

CALAMARI ARRABIATA

Calamari sautéed in a light spicy tomato sauce with fresh herbs, garlic, and served with crostini

$18.25

*CARPACCIO DI SALMONE

Thinly sliced salmon served with fresh arugula, capers and our own sauce

$16.95

BURRATA

Soft and creamy Burrata cheese served with sliced tomatoes, Kalamata olives, drizzled with Balsamic reduction

$20.95

*CARPACCIO DI MANZO

Thinly sliced beef with fresh arugula and capers, topped with parmesan cheese, mushrooms and our own sauce 

$15.95

POLPO ALLA GRIGLIA

Grilled octopus brushed with olive oil, garlic, fresh herbs, served with fresh tomatoes

$23.95

COZZE O VONGOLE DONA NENA

Steamed mussels or clams, cooked in light tomato sauce with garlic, lemon, parsley, white wine and a touch of red pepper

$19.95

GAMBERETTI ALL AGLIO & VINO

Sautéed shrimp with extra virgin olive oil, thinly sliced garlic, fine herbs and a touch of Chardonnay served with arugula and diced tomatoes

$16.95

SOUPS

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ZUPPA DI POLLO

Homemade chicken soup with angel hair pasta and vegetables

$8.95

ZUPPA DEL GIORNO

Please ask your server

$9.95

SALADS

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Add Chicken $8, Salmon $14, or Shrimp $13 to your favorite salad

CAESAR SALAD

Romaine lettuce tossed with garlic croutons, imported parmesan cheese in a creamy herbs dressing

$12.95

TROPICAL SALAD

Combination of fresh arugula and spinach, Valencia and Mandarin oranges, shaved parmesan cheese, sliced almonds served with ginger mango vinaigrette

$12.95

CAPRESE SALAD

Mozzarella di Buffala and slices of fresh tomatoes, with our own garlic sauce

$16.95

FRANCESCA SALAD

Fresh arugula, mushrooms, sundried tomatoes, asparagus and goat cheese in a balsamic vinaigrette dressing.

$15.95

SPINACI & FRUTTA

Spinach, apples, Mandarin oranges in ginger-mango vinaigrette, topped with toasted almonds and gorgonzola cheese

$14.95

PASTAS

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Gluten Free and Whole Wheat Pasta available

PENNE ALLA VODKA

Tossed in a light cream sauce with fresh tomatoes, basil, onions and a touch of vodka

$19.95

PENNE AMORE

Grilled chicken, sundried tomatoes, wild mushrooms with garlic and olive oil sauce

$22.95

GNOCCHI AL POMODORO

Potato dumplings with fresh tomato sauce and basil leaves

$21.95

FETTUCINI DI CASA

Fettucine with mushroom, shallots, in brandy cream sauce

$20.95

PAPPARDELLE SHORT RIBS

Wide thin pasta with slow cooked braised short ribs, spinach, Buffalo mozzarella cheese on demi-glace sauce with a touch of Truffle oil.

$29.95

LINGUINE ALLE VONGOLE

(Bianco o Rosso)

Clams seasoned with garlic, basil and white wine, served on a bed of linguine

$25.95

TORTELLINI ALLA BOSCAIOLA

Cheese tortellini with wild mushrooms, prosciutto di Parma, fresh tomatoes and parmesan cream sauce

$21.95

TAGLIATELLE ALLA BOLOGNESE

Homemade fresh tagliatelle pasta with our own meat sauce and parmesan cheese

$22.95

AGNOLOTTI DI ARAGOSTA

Round pasta filled with lobster meat, served in a light cream cognac sauce with fresh tomatoes

$26.95

SHRIMP SCAMPI

Shrimp sautéed in garlic and a touch of lime, served over linguine in white wine sauce

$28.95

SPAGHETTI PESCATORE

Assortment of fresh shrimp, clams, mussels, calamari, chunks of fish, in a light spicy tomato sauce

$33.95

POLLO PAILLARD

A thin pounded grilled chicken breast, marinated with lime juice and fresh herbs

$22.95

POLLO ALLA PARMIGIANA

Breaded breast of chicken, pan fried, topped with tomato sauce and melted mozzarella cheese

$24.95

SCALOPPINE DI VITELLO AL LIMONE

Veal scallopini sautéed with lemon sauce, a touch of white wine, garlic and wild mushrooms

$30.95

PESCE AL CARTOCCIO

Fresh fish of the day, cooked in a parchment paper, topped with vegetables, in a white wine sauce

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CHURRASCO ALLA GRIGLIA

Skirt steak simply, grilled and lightly brushed with chimichurri sauce

$33.95

ENTREES

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POLLO PICCATA

Breast of chicken sautéed in lemon butter sauce topped with capers and white wine

$23.75

SCALOPPINE DI VITELLO PAILLARD

Veal scallopini pounded thin, grilled with garlic, olive oil, and fresh herbs

$29.95

SCALOPPINE DI VITELLO CAPRESE

Breaded veal scallopini, pan fried, topped with fresh tomatoes, basil and melted Buffalo mozzarella cheese

$31.95

SALMONE AL BALSAMICO

Grilled salmon with sundried tomatoes and balsamic shallot sauce

$29.95

FILETTO MIGNON MADEIRA

Beef tenderloin, grilled to perfection and topped with madeira mushroom sauce

$46.95

OSSO BUCO

Braised Veal shank in a red wine sauce, diced vegetables and fine herbs, served on a bed of Parmesan risotto

$48.95

RISOTTO DI GAMBERI ZAFFERANO

Arborio Italian rice with saffron, parmesan cheese and chopped shrimp, with a touch of white wine and garlic

$32.95

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RISOTTOS

RISOTTO TRI FUNGHI

Italian Arborio rice, with a combination of mushrooms and a drizzle of truffle oil

$30.95

RISOTTO AL FRUTTI DI MARE

Shrimp, clams, mussels, calamari and fish, sautéed with shallots and white wine sauce, served over creamy risotto champagne

$35.95

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of

food borne illness, especially if you have a medical condition.

HOMEMADE BREAD PUDDING

Served lukewarm over zabaglione

$9.50

TIRAMISU

Ladyfingers soaked in espresso with a touch of amaretto, topped with mascarpone cream sauce and cocoa

$9.50

APPLE PIE A LA MODE

Crispy and flaky pastry stuffed with red delicious apples and topped with vanilla ice cream

$9.50

STRAWBERRIES

Fresh strawberries topped with homemade zabaglione

$9.50

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DESSERT

COCONUT FLAN

Homemade custard with coconut crust

$9.50

MANGO CHEESECAKE

With natural mango puree finished with macadamia nut crust

$9.50

PROFITEROLES

Homemade profiteroles filled with vanilla ice cream and topped with hot chocolate

$9.50

ICE CREAM TRUFFLE

$9.50

CHOCOLATE MAXIMUS

Dark chocolate ice cream dipped in Godiva Chocolate liqueur coating and perfect for chocolate lovers

$9.50