605 Brickell Key Dr, Miami, FL 33131

For Reservations Call: (305)982-8128

 

 by BERVIS

LUNCH MENU

MENU

Anche l’occhio vuole la sua parte

APPETIZERS

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CALAMARI FRITTI

Crispy fried calamari complemented with a tasty marinara sauce

$15.95

*CARPACCIO DI MANO

Thinly sliced beef with fresh arugula and capers, topped with parmesan cheese, mushrooms and our own sauce 

$14.95

*CARPACCIO DI SALMONE

Thinly sliced salmon served with fresh arugula, capers and our own sauce

$15.95

POLPO ALLA GRIGLIA

Grilled octopus brushed with olive oil, garlic, fresh herbs, served with fresh tomatoes

$19.95

BURRATA

Soft and creamy Burrata cheese served with sliced tomatoes, Kalamata olives, drizzled with Balsamic reduction

$19.95

SOUPS

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CHICKEN SOUP WITH CAPPELLINI

Homemade chicken soup with angel hair pasta and vegetables

$7.95

SOUP OF THE DAY

Please ask your server

$8.95

SALADS

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Add Chicken $7, Salmon $12 or Shrimp $10 to your favorite salad

CAESAR SALAD

Romaine lettuce tossed with garlic croutons, imported parmesan cheese in a creamy herbs dressing

$10.95

TROPICAL SALAD

Combination of fresh arugula and spinach, Valencia and Mandarin oranges, shaved parmesan cheese, sliced almonds served with ginger mango vinaigrette

$12.95

STRAWBERRY SALAD

Fresh Spring greens and fresh strawberries in a homemade tangy strawberry dressing, topped with gorgonzola cheese and candied pecans

$13.95

SMOKED SALMON SALAD

Sliced smoked salmon served on a bed of arugula, sweet onions, capers and thinly sliced tomatoes with a light lemon vinaigrette

$19.95

VERONICA CAPRESE

Sliced fresh tomatoes with buffalo mozzarella, prosciutto di Parma served with chopped arugula and tomato garlic sauce

$18.95

PENNE ALLA VODKA

Tossed in a light cream sauce with fresh tomatoes, basil, onions and a touch of vodka

$17.95

GNOCCHI BRASSERIE

Potato dumplings in a pink sauce with gorgonzola cheese

$19.95

CAPPELLINI POMODORO

Angel hair pasta blended with fresh tomatoes, basil and garlic

$17.95

FETTUCCINE ALLA BOLOGNESE

Fettuccine served with our special meat sauce and parmesan 

$19.95

LINGUINE ALL CARBONARA

Italian pancetta, sautéed with sweet onions, garlic, parmesan cheese in a cream sauce

$18.95

PASTAS

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PENNE AMORE

Grilled chicken, sundried tomatoes, wild mushrooms with garlic and olive oil sauce

$19.95

TORTELLINI PORTOFINO

Cheese tortellini with a delicate cream sauce, diced prosciutto, green peas, onions and parmesan

$19.95

SPAGHETTI CON POLPETTE

Slow cooked homemade meatballs served with spaghetti in tomato sauce 

$20.75

LASAGNA

Layers of thin pasta with beef, Bechamel, tomato sauce and topped with melted mozzarella cheese

$19.95

LINGUINE GAMBERETTO

Shrimp sautéed with olive oil, garlic, fresh basil, sundried tomatoes, herbs and a touch of Pinot Grigio wine.

$24.75

CHICKEN PARMIGIANA

Breaded breast of chicken, pan fried, topped with mozzarella cheese and tomato sauce

$19.95

ENTREES

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CHICKEN PICCATA

Chicken breast sautéed in a lemon butter sauce with capers and white wine

$20.95

CHICKEN PAILLARD

Grilled and pounded chicken breast, marinated with lime juice and fresh herbs

$21.95

VITELLO MILANESE TRICOLORE

Crispy breaded Veal scallopini, pan fried, served over Chefs special salad

$28.95

CHURRASCO STEAK

Skirt steak grilled to perfection and lightly brushed with chimichurri sauce 

$29.95

VITELLO ALLA MARSALA

Veal scallopini sautéed in a Marsala wine demi-glace sauce with mushrooms

$29.95

SALMONE ALLA MOSTARDA

Grilled Salmon in a Dijon mustard sauce and dill

$26.95

PESCE ALLA CITRUS

Fresh filet of the day, sautéed with orange and lemon sauce with a touch of white wine and fresh herbs

MP

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of

food borne illness, especially if you have a medical condition.

HOMEMADE BREAD PUDDING

Served lukewarm over zabaglione

$9.50

TIRAMISU

Ladyfingers soaked in espresso with a touch of amaretto, topped with mascarpone cream sauce and cocoa

$9.50

APPLE PIE A LA MODE

Crispy and flaky pastry stuffed with red delicious apples and topped with vanilla ice cream

$9.50

STRAWBERRIES

Fresh strawberries topped with homemade zabaglione

$9.50

COCONUT FLAN

Homemade custard with coconut crust

$9.50

MANGO CHEESECAKE

With natural mango puree finished with macadamia nut crust

$9.50

PROFITEROLES

Homemade profiteroles filled with vanilla ice cream and topped with hot chocolate

$9.50

ICE CREAM TRUFFLE

$9.50

CHOCOLATE MAXIMUS

Dark chocolate ice cream dipped in Godiva Chocolate liqueur coating and perfect for chocolate lovers

$9.50

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DESSERT